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Our Menus

Lunch Menu


Appetizers


Silvestro's Crab & Corn Bisque
roasted corn, crab meat, tasso ham relish
$16

Evie's Mussels
thai curry, ginger, coconut milk, fregola
$22

Jones' Calamares
hot sausage, cherry peppers, tomato sauce
$20

Tish’s Tuna Tar Tar
peppers, shallots, avocado, capers, peanut gremolata
$25

Mackle's Quesadilla
blackened chicken, four cheese blend, onions, guacamole, fresh cream, pico de gallo, flour tortillas
$20

Bartlett's Lambchop Lollipops
arugula salad, mint dipping sauce
$28



Salads
ADD: Chicken 14 | Salmon 18 | Shrimp 18 Crusted Tuna 18 | Steak 18 | Sea Scallops 25

McGavick's Picadilla Salad
red leaf, avocado, tomatoes, cucumbers, jicama, corn, beans, onions, croutons, cotija, roasted garlic vinaigrette
$17

Bonnie & Rita's Fresca Salad
red leaf, pears, grapes, pistachios, cranberries, stilton, orange mustard vinaigette
$17

Mel & Tonia's Power Salad
arugula, quinoa, dried fruit, cashews, cucumbers, bacon, onions, feta, blood orange vinaigrette
$17

Chef Luis Salad
red leaf, apples, sweet peppers, pecans, gorgonzola, citrus cilantro vinaigrette
$17

Licause's Endive & Radicchio Salad
roasted pumpkin, cranberries, feta cheese, tahini pomegranate vinaigrette
$17



Entrées


Balzano's Americana Burger
2 smashed patties, onions, bacon, cheese, special sauce, garlic parmesan fries
$25

Neele’s Salmon Burger
ground faroe island salmon, remoulade, green onions, lettuce, tomato, sweet potato fries
$26

O'Shea's Fish & Chips
beer battered cod, mashed peas, tar tar sauce, fried potatoes
$30

Bob’s Shrimp Tacos
avocado sauce, corn, yellow rice, 3 bean salad
$22

LaSala’s Steak Sandwich
shaved steak, sweet onions, blended cheese, house hoagie roll, fries
$32

Sue’s Blackened Chicken Wrap
lettuce, tomato, onion, special sauce, garlic fries
$22

Matt’s Steak & Eggs
chimichurri, potato wedges, pesto toast
$28

Bill’s Croque Madame
ham, gruyere, parmesan, dijon, fried egg, salad
$24

Mottolese’s Fusion Bowls
Sesame Tuna: Jasmine rice, seaweed, cucumber, furikake Miso Salmon: Black rice, asparagus, nori, bourbon soy Korean BBQ Pork Belly: yellow rice, bean sprouts, green onion, slaw salad
Sesame Tuna
$24

Miso Salmon
$22

Korean BBQ Pork Belly
$22

Join us for the Chef Luis Experience!

Address

129 Elm Street

New Canaan, CT 06840

Contact

203-972-5847

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Operating Hours

Mon - Sat

Lunch: 11:30 - 3:30

Dinner: 4:00 - close

​Sunday

Lunch + Brunch: 11:00AM - 3:30PM

Dinner: 4:00 - 8PM

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