About Chef Luis
Known for his unique flavor profiles and clean ingredients, Chef Luis has a passion for hospitality and creating food that simply makes people happy. Having learned the art of cuisine from his mother, he has been sharing her love of food throughout the United States before settling in Connecticut.
Bar Menu
Bar Plates
Fitti's Flatbread
rustic tomato sauce, blended cheese, baby arugula, red onions, prosciutto, aged balsamic
$25
Roeder's Italian Quesadilla
truffle pecorino, prosciutto di parma, manchego, arugula
$24
Millers' Texas Nachos
shredded brisket or chicken, queso, tomato relish, crema, salsa, guacamole
$25
Bothwell's Ceviche
shrimp, hominy corn, sweet potato, tomato relish, avocado
$28
Chris' Baby Burritos
ground beef, chicken, pork, vegetable medley, fondue cheese
$22
Monahan's Slider
blended angus beef, lettuce, tomato, onion, pickles, special sauce, french fries
$27
Cognetta's Chicken Wings
dozen wings with choice of sweet chili, BBQ or buffalo sauce
$25
Pork & Shrimp Dumplings
flash fried, served with szechuan sauce
$24
Rogers' Muffin Man Burger
english muffin, cheese, lettuce, tomato, bacon, mayonnaise, french fries
$22
Join us for the Chef Luis Experience!
Address
129 Elm Street
New Canaan, CT 06840
Contact
203-972-5847
Operating Hours
Mon - Sat
Lunch: 11:30 - 2:30
Dinner: 5:00 - close
Sunday
Lunch + Brunch: 11:00AM - 3:00PM
Dinner: 4:00 - 8PM
